Soluble Dietary Fibers Market: Growing Health Conscious Among The Consumers Has Propel Soluble Dietary Fibers Demand

  • According to the new market research report “Soluble Dietary Fibers Market by Type (Insulin, Pectin, Polydextrose, Beta-glucan, Others), by Source (Fruits & Vegetables, Nuts & Seeds, Cereals & Grains, Others), by Application (Food & Beverages, Pharmaceuticals, Animal Feed, Others), by Region (North America, Asia Pacific, Europe, Middle East & Africa, South America) — Global Forecast (2020 to 2027)”, the global soluble dietary fibers market is estimated to reach USD 4.6 Billion by 2027 at a CAGR of around 8.3% during the review period.
  • Soluble dietary fibers offer benefits such as heart protection, diabetes protection, weight loss, and healthy bowel movements
  • Oats and barley are commonly used as a source for extracting soluble dietary fiber owing to its availability and low cost
  • Increase in the improper modern life cycle has given rise to diabetes, obesity, and other chronic diseases anticipating to boost the product market growth
  • The soluble fiber in foods, such as oats, and others bind with cholesterol and removes it from the bloodstream helping to reduce weight
  • Increasing health awareness amongst youngsters coupled with benefits offered by soluble dietary fibers is expected to propel the market growth
  • Increasing government initiatives for promoting healthy living in below poverty population has anticipated to boost the product market growth
  • Need for time-saving and hassle-free products has increased substantial investment in research and development activities to develop a value-added product posing a major challenge for the market growth
  • North America
  • Europe
  • Cargill, Incorporated:
  • ADM:

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DataBridge Market Research

DataBridge Market Research

Data Bridge set forth itself as an unconventional and neoteric Market research and consulting firm with unparalleled level of resilience and integrated approach

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